Kitchen Steward – Grosvenor House Hotel 

Job Description

Grosvenor House Dubai

At Grosvenor House Hotel, efforts are made to enhance guest experiences through anticipation, innovation, creativity, warmth, and empathy. As part of their premium collection, Grosvenor provides a genuine and refined dining experience, venues for events, accommodations, and services related to food and beverages. Each element of our guests’ stay is personalized to realize their dreams. Behold the dawn of a new comprehensive resort experience in Dubai with the Grosvenor Hotel, which boasts multiple award-winning restaurants and bars under one roof.

The hotel’s culinary and beverage operations encompass various eateries and taverns, indicating that the kitchen operates seamlessly and reliably throughout the day. Behind every dish that is prepared and reaching to the guest is a stewarding team that works to keep the running kitchen clean and safe.

Role Play:

This position demands physical endurance and the ability to work under stressful conditions in a busy kitchen. You will be in charge of kitchen cleaning, organization, and maintaining hygiene. From morning preparations till the day’s end, you will be closely collaborating with the kitchen staff, porters, and other stewards.

Key Duties:

• General cleaning duties include washing, mopping, emptying garbage, and boxes, with emphasis on correct container placement.
• Handling machinery, washing pots, sanitizing, and restoring kitchen utensils, pans, equipment, and crockery, while keeping the kitchen in a clean and hygienic state.
• Deep cleaning of kitchen appliances including ovens, grills, refrigerators, and extraction hoods.
• Cleaning the maintain floors and walls in the kitchen and dish washing area and checking all the chemical levels.

• Cleaning and maintaining floors and walls in the kitchen and dishwashing area by following standard procedures.
• Help with accepting deliveries from suppliers and stock the items by adhering to the first-in, first-out (FIFO) principle, including rotation of inventory.
• The capability to undertake repetitive tasks.
• Notifying the sous chef or head chef about any kitchen equipment maintenance or hazard issues.

• Ensure a tidy and secure workspace is maintained at all times.

What we’re looking for:

• A verified background of 1 to 2 years in a similar role of steward, kitchen porter, or dishwasher to ensure outstanding service.
• Punctual, dependable, and skilled in working efficiently under pressure.
• English proficiency is measured through both oral and written abilities.
• Ensure positive working relationships with kitchen staff and team members are maintained and developed, aligning with common daily kitchen tasks.
• Sitting, standing, and walking for sustained periods of time, along with lifting, moving, pushing, pulling, and placing objects weighing under 40 pounds without help.
• Attention to detail and a genuine commitment to cleanliness and organization.

A Day at a grosvenor house hotel Kitchen:

A routine shift entails breakfast and brunch service preparation. Your duty will be to ensure the kitchen remains clean and organized. During peak hours and times that demand effective communication. Cooperation with the stewarding team, chef, and kitchen staff to achieve superior service is required. Understanding which kitchen equipment is needed first and the timing for the start of the banquet is crucial here, especially when you’re working in the kitchen.While this, you’ll be able to acquire experience in examining a comprehensive luxury hotel operation from start to finish, time management abilities, and coordination skills, along with a solid foundation in HACCP principles.

Why Join Grosvenor hotel:

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.You will be integrated into Marriott’s elite portfolio upon joining a prestigious five-star hotel in Dubai. Under Grovenor, a commitment to non-discrimination is upheld, encompassing protected statuses such as disability, veteran status, and other protections mandated by law.

And we offer a competitive compensation package tailored to your experience, along with staff meals, accommodation, and transportation. You can accumulate experience by growing alongside others in different restaurants and banquet kitchen settings under the same facility.