Are you at a level that seeks an opportunity to grow your career at a recognized establishment? If you are serious about this career, have eagerness and passion, this opportunity might fit you. Right now, Bites and trays hiring a commis 3 bakery chef to fill their position. This is a full-time job which is located on-site work at Dubai, United arab emirates. It’s an entry-level job position that you can apply for. As always, hire me Gulfs, we will take you through the vital information before you press the submit application. Please read carefully and follow the steps.
Bites & Trays CO LLC
Best culinary bite-sized foods for catering, life events, promotions, or corporate office events? Bite and tray catering is a great choice to pick among other catering options. across the UAE has many food and beverage preperations establishment but what bites and tray makes specialy is their great qualitiness of the foods, creative bite sized menu items and packages that can suits to anywhere .bites and trays is popular across UAE for finger food catering.it has a wide selection of items such like mini sandwitches, canapes and skewers, choux bites, bagel, tortilla and many more.
For a person looking to join a rapidly growing company over a decade across the United arab emirates bite and Trays is a great chance; hence,e this will open the door to learn everything in one place, unlike working in one section of the hotel.
Commis III
Are you just about to start your career? before apply its better to understand the brigades of the system in the kitchen: chefs are categorized and named by positions and levels, and the commis 3 is the beginning of the kitchen hierarchy. With the guidance of the sous chef, executive chef, and head chef, commis 3 will work under their supervision. This is not an internship job; it requires professional culinary F&B hotel school or training and some hands-on experience as well. Aside from that, the vital part is that this is the bites and trays, a learning ground. It’s not just that you will attend to work and follow what is assigned. You will experience how the professionals work with bites and trays, gaining experience with creative dishes and bakery products, etc. So as a commis 3, you also have a major role in the kitchen to put into work your passion, and it will lead to upgrading your next chef badge. In this post, we will mention in detail every single point of what you require and what you must bring to the table to fill this position.
How Commis 3 Role Works
As a commis 3, a bakery chef will take charge of several responsibilities of kitchen prep and production on a day-to-day basis under the supervision of senior kitchen staff. As day-to-day tasks, assist senior bakery chefs with bakery product portioning,p preparations, mixing, and making dough according to the menu and ingredients while using the exact portion levels. Your taste starts even before the bakery opens.to inspect the ovens and bring them to the right temperature, let the doves bake in them, and mise en place must be done before starting the operation.
The bites and trays bakery section is huge. There are a lot of bakery section staff. your one of resposibility is to assist with bakery team with pastry items, bakery products, sweets, and cakes while following the menu and quantity according to par level. Make sure that you follow the company standards at all times.
Following the bites and trays menu standards, ingredients and measurements of every item are non-negotiable. Coordinate with the staff to ensure the product outcmes must meet the standard of quality. Bites and trays value the product quality over the quantity, and that’s what makes seperate among the other bakery companies.
Keep your work station clean at all times. Station, tables, cutting boards, and utensilmust bere clean and sanitized before you start work. Following the food and safety handling, storage at the right temperature is a must.
Coordinate with team members whenever neede the help to receive goods from the delivery, and store and organize the products. Follow the first-in, first-out rule while minimizing waste.
A Typical workday at Bites and Trays
In the bakery industry, Dubai is competitive. Hundreds of bakers are operating just in the Dubai region every single day, but they follow some rules to keep every day ay. Often, a bakery opens earlier than the time of restaurent opens. You will be there early according to the schedule and operation. One of your major responsibilities will be checking the production plan. Grab your utensils and start working on mise en place, which was assigned by the head chef. Check the oven temperature, take out the frozen items to prepare, portion items,s and make creams and fillings.
Working on the morning schedule has quite a lot of work to make doughs, croissants, vegetarian gourmet bite boxes, choco cake box, berry tart, protein bars, loaves,aves sourdough breads, etc. This will be one of your basic day-to-day work routine excepct this deep cleaning of the pastry room area, and arranging the stock items for the next day’s preparations. By the end of the day, you had done crafting, baking, and preparing the bakery products at all. Just in case there’s any special request for the event catering that will hold you up a bit longer. This aside, that job truly requires a true passion to grow at a high volume under pressure, and it’s 100% rewarding if you keep working on it.
What you must bring to the table
As a commis 3 bakery chef, the pre-experience of at least one year in a hotel, cafe, or fast-paced restaurant at bakery /pastry section, and hands-on skills are a must. You don’t have to be perfect, but in this role, prior experience is required.
Hotel school culinary (Pastry and bakery) or a relevant training certificate in food and beverage is required.
Passion, Interest of bakery and culinary art, that a person who has hunger to learn and grow by him self through this career, that kind of person is suitable.
Pay attention to details within your area, following the safety guidelines and hygiene methods.
Willing to work on rotational shift, split shift, and the candidate has to be relocated to Dubai.
Physical health to life weights, bend and stand for long hours during the shift.
Being a team player to work as a family, not just in the bakery section, in general in the kitchen,n willing to work as a team.
What makes this job stand out among others
Working at Bites and Trays is a great chance to grow your career, because it has more room for growth within the establishment and career development programmes. You will have a chance to work with senior staff and be exposed to international-level bakery standards. This is your learning center. You can gain a lot of experience by working in every department, and that will add value to your resume. Especially in the United arab emirates, culinary experience is a valuable experience that is in demand in every other company. Starting as a commis 3 now and showing your passion with hard work will lead to commis 2and commis 11 in this establishment. Your job is secure here, andit’ss stable for growth.
How to Apply for this position
If you are ready to take the next step, applying before that as hire me gulfs, we would love to guide you through some key points which will help to you. Do you have a recent, updated resume? If not, don’t worry, we will tag a professional resume generator below. Update your resume with recent relevant F&B experience and other vital information. Plus, prepare yourself for the practical and the hr interview. We have numerous blog articles which will help to you update yourself with confidence
Application Submission
After updating your resume, the last step is just below. Add the subject as a “commis 3 chef” in the email, and don’t forget to add a cover letter too, which we have already tagged the blog about cover letter creation.
